If not now… when?
In Switzerland, one-third of all the food demanded by our population is wasted every year.
The majority when it is still edible.
As a result, insect farming is becoming the new standard for feeding livestock animals.
Because it is economically efficient, operationally effective and environmentally friendly.
For a faster and sustainable supply chain
With this vision in mind, we produce animal feed ingredients by turning food waste into valuable proteins.
So doing we can not only breed fish and poultry, but also tackle three of the most threatening challenges of our times.